- Cut circular hole in middle of bread, large enough to accommodate egg. Butter both sides of bread.
- Place bread in heavy iron skillet and toast on both sides. Drop a tsp. of butter in the hole and carefully slip in egg. Season with salt & pepper and cook until browned.
- Carefully flip and cook on other side. If desired, top with cheese and cover with lid until cheese is melted. (single serving)
~ Simple recipe for meager funds
fresh cold water from the spigot
Carefully fill glass with ice cold water. Gently drop toothpick on water surface. Enjoy.
Note: Both recipes featured in Diary of a Ho-Hum Housewife.