WITH THOUGHTS OF SPRING ~

"Living Nature, not dull Art 

Shall plan my ways and rule my Heart."

~ John Henry Cardinal Newman

Genus:  Hellebore (Helleborus)

WELCOME APRIL! ('OODLES OF ZOODLES' ~ CURLY SWEET POTATO FRIES)

"We're fools whether we dance or not, so we might as well dance." 

 
~ Japanese Proverb

'Oodles of Zoodles'

CURLY POTATO FRIES

For each large scrubbed sweet potato

2  Tbsp. Extra-virgin olive oil

1/4  tsp. cayenne pepper

1/2  tsp. garlic powder

coarse salt & freshly ground pepper to taste

• Preheat oven to 450º. Spiralize sweet potatoes (Paderno Spiralizer) or cut into slender wedges. 
• Toss sweet potato with oil and seasonings.
• Spread fries in a single layer on large baking sheet lined with aluminum foil - try not to overlap or they will steam instead of bake.
• Bake on top rack of oven for 20-25 minutes, flipping half way in between baking.

Note: I have a 4-blade Paderno Spiralizer from Williams-Sonoma

Grilled Burgers on Pretzel Buns with Sweet Potato Curly Fries